Childhood bliss scenario 1: Laying back, staring at the clouds, picturing shapes of ice cream cones, sea critters, and puppies floating by.
\nChildhood bliss scenario 2: Rolling, stretching, and squishing sculpting dough to the farthest reaches of your imagination.<\/p>\n
Just in time for your child\u2019s birthday, we\u2019ve combined the two for the most dough-lightful Skye-themed activity!<\/p>\n
Note<\/strong>: Traditional sculpting dough contains flour, which leaves out kids with wheat sensitivity so this is a gluten-free version.\u00a0Rice flour can be replaced with all-purpose flour if this is not a concern for your group.<\/p>\n What You’ll Need<\/strong> How to Make<\/strong> Step Two:\u00a0<\/strong>Once the dough is cool and dry, your child can add the glitter! Then, (as a mini math lesson), have your child separate into enough equal portions for every party guest.<\/p>\n Step Three:\u00a0<\/strong>Wrap in light blue cellophane with a festive ribbon to add to goody bags, use as a base for place-setting cards, or pass out to kids at the beginning of the party as they wait for all the guests to arrive.<\/p>\n Take to the sky and let your child\u2019s party guests\u2019 creativity soar!<\/p>\n
\n1 Cup White Rice Flour
\n1\/2 Cup Cornstarch
\n1\/2 Cup Salt
\n1 Tbsp Cream of Tartar
\n1-1\/2 tsp Canola or other vegetable oil
\n1 Cup hot water
\nGlitter<\/p>\n
\nStep One:\u00a0<\/strong>Have the birthday child help mix the dry ingredients together. Grownups should then\u00a0add the oil and hot water\u00a0and stir to combine until the texture becomes dough-like.<\/p>\n